
Butter Chicken
$16.99Tender chicken cooked in a rich, creamy tomato-butter sauce.

Customer Favorites — Our most loved dishes.

Tender chicken cooked in a rich, creamy tomato-butter sauce.

Grilled chicken simmered in a rich, spiced tomato gravy.

Goat cooked with bell peppers, onions and bold karahi spices.

Slow-cooked basmati rice with chicken and our house spice blend.

Naan baked in the clay oven and brushed with garlic and butter.

Bone-in chicken marinated in yogurt and spices, roasted in the tandoor.
Chef-led
Authentic Punjabi kitchen
Fresh daily
Hand-ground spices, no shortcuts
Open 7 days
Lunch through late dinner
Family-friendly
Warm, welcoming dining room
Chef's Selections
A curated handful from our daily kitchen.

Paneer cooked with bell peppers, onions and bold tomato-based spices.

Grilled lamb simmered in a rich, spiced tomato gravy.

Slow-cooked basmati rice with chicken and our house spice blend.

Grilled paneer cooked in a rich, spiced tomato gravy.

Aromatic basmati rice cooked with fresh vegetables and gentle spices.

Tender chicken cooked in a rich, creamy tomato-butter sauce.

Our Story
Punjabi Fusion Grill brings the bold, generous flavors of Punjab to Duncan, South Carolina. Every dish is prepared from scratch — masalas ground in-house, breads pulled fresh from the tandoor, curries simmered slowly until the aromas fill the room.
Whether you join us for a quick lunch, a family dinner, or a catered celebration, our goal is simple: food that tastes like home, served with the warmth of family.
Read our storyWhat we cook
What guests say
"Hands down the best Indian food in Upstate SC. Service is friendly, portions are generous, and every dish tastes like it was made with care."
"Amazing Indian food — you can choose your spice level and trust me, medium is really hot. The mango smoothie is delicious. Great portion and great price."
"Beautiful, welcoming room and a biryani that smells like a wedding feast. We've already been back three times."